Galliford’s Restaurant’s Signature Sunday Brunch Buffet
Sundays, February 7 – March 28, 2027 | 9:30 AM – 2:00 PM
Each winter, Galliford’s Restaurant & Tavern offers a thoughtfully curated Brunch Buffet on Sundays from 9:30 AM – 2:00 PM. The experience is meant to celebrate the best of brunch, with stations positioned throughout the restaurants where guests are invited to explore a wide array of savory breakfast classics, chef-prepared lunch-style offerings, hand-crafted desserts, and more.
Brunch Highlights
- Made-to-Order Omelet Station, prepared to your specifications
- Traditional Carving Station, featuring freshly sliced meats
- Hot Breakfast Classics, including eggs, bacon, and sausage
- Eggs Benedict, a guest favorite and standout offering
- Fresh Waffle Station
- Crème Brûlée French Toast
- Rotating Brunch & Lunch Entrées, including chef-prepared specialties and savory sides such as garlic mashed potatoes
- Traditional Lox
Selections rotate weekly, offering new flavors and returning favorites with each visit.
Dessert Station Favorites
The brunch experience concludes with a dedicated dessert station, featuring Galliford’s well-loved Millionaire Cinnamon Rolls alongside an assortment of cookies, cakes, puddings, cannolis, and rotating dessert selections.
A Brunch Experience That Delivers
Galliford’s Sunday Brunch Buffet is defined by its variety, quality, and attention to detail. With a rotating selection of thoughtfully prepared dishes and unlimited servings, the brunch offers both flexibility and value in a welcoming, well-appointed setting.
Reservations are strongly encouraged. To reserve your table, please call (508) 928-0928.
